1. Tannins: When you feel that chalky or mouth-puckering feeling in wine, you are probably feeling the tannins in the wine. Tannins come...

When we first start drinking wine, we often try all kinds but then we settle-in on one red that we particularly like. About sixty percent...

Like a lot of wine enthusiasts, I love cooking. Every weekend I spend a few hours looking for an exciting recipe to cook for my family...